A dining room used for take away food. This room is furnished with a large dining table and several dining chairs. We can call it furniture. Often its shape is rectangular. Nowadays, the shape of the dining area is carried out with the kitchen. It makes serving food easier. Either family members or guests eat their meal together.
There are many dining table materials on the market. It can be wood, wood products or glass-based materials, etc. The table has two or more similar legs. The surface of a dining table is often flat. There are many colors and sizes on the market. The size of the table should be chosen according to your basic need. It depends on the region and family members.
Here we present some tips and rules on how to set a dining table for your family and guests.
- Gather the basic equipment and arrange it- At this point, the basic rules for arranging the plates and glasses on the table are mentioned. You should place the dinner plates in front of the chairs. The glasses should be placed to the right of the plates.
- A napkin is placed in the center of the plate– The napkin should be placed either to the left of the fork or on a side plate.
- Add fork and knife– Place three to four forks on the plate as needed. Place them on the left side of the dinner plate.